Reportase Kursus: Dimsum Halal

Jikalau ada kursus dimsum, mendekatlah. Karena sehabis kursus kita makan dimsum all you can eat, ahaaa… 🙂

Membuat dimsum di rumah, sangatlah mudah. Selain lezat, kita bisa mengontrol bahan-bahan yang dipakai untuk menghindari bahan non halal. Secara keseluruhan pun biayanya menjadi murah bila dibandingkan makan dimsum di restoran. Buat jualan? Sangat menguntungkan!

Di kelas Dimsum Halal, peserta praktek masing-masing dalam membentuk hakau, somay dan lumpia. Juga diajarkan cara membuat mayonaise dengan bahan-bahan segar.

dimsum_Collage

Angsio Kaki Ayam, Hakau Udang, Siomay, Lumpia Udang Mayonaise

Pakai penyedap gak sih? Penyedap adalah bahan optional, bisa digunakan bila suka, namun jika tidak dipakai juga tidak masalah, tergantung selera lidah masing-masing. Penyedap bisa berupa vetsin atau chicken powder, yang umumnya dikenal dengan merk Knorr Chicken Powder.

Yuk, mariii, all you can eat!

Kursus NCC didukung penuh oleh Unilever Food Solutions

 

About the author  ⁄ NCC Indonesia

11 Comments

  • Reply
    March 28, 2015

    Minta infonya kalo mau kursus membuat aneka dimsum ya..

    aku di kendal..

    makasih

    • Reply
      NCC Indonesia Author
      April 13, 2015

      Halo, pak Ahmad. Ikuti terus jadwal kami tiap bulan, pak. Biasanya tiap tengah bulan kami upload jadwal bulan berikutnya.

  • Reply
    mely
    April 27, 2016

    Info kalau ada kursus daerah cileungsi bogor ya

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