Perkedel kentang panir

Perkedel kentang panir

(Lauk tumpeng)

By: Fatmah Bahalwan

Bahan :

250 gr kentang
1 sdt bawang goreng
1/2 sdt garam
1/4 sdt lada halus
1 btr telur, kocok lepas
tepung panir secukupnya.

Cara Membuat :

  1. Kupas kentang dan iris tipis, cuci bersih, goreng, haluskan.
  2. Beri bawang goreng, lada dan garam, aduk rata.
  3. Bentuk bulat bundar atau bulat pipih, celupkan pada telur kocok, gulingkan pada tepung panir. Lakukan hingga adonan habis.
  4. Dinginkan dalam kulkas selama lk. 30 menit. Goreng dalam minyak panas hingga kuning kecoklatan, angkat.

 

Resep Nasi Kuning Tumpeng

About the author  ⁄ NCC Indonesia

10 Comments

  • Reply
    avie
    December 31, 2013

    Bund,..tanya doong…
    Pada proses ke 4,..sebelum digoreng perlu dithawing dulu atau bisa langsung digoreng..?
    Bisa jadi berapa buah dan untuk berapa porsi resep ini..?
    Terima kasih

    • Reply
      NCC Indonesia Author
      January 1, 2014

      – Setelah dibekukan perkedel bisa langsung digoreng tanpa thawing.
      – 1kg kentang bisa jadi sekitar 30 buah perkedel.

      • Reply
        avie
        January 2, 2014

        nggak meletus ya nantinya kalo digoreng…terima kasih pencerahannya

        • Reply
          NCC Indonesia Author
          January 4, 2014

          Beneran deh nggak meletus. Nggak.percaya? Cobain deh bikin beneran. Kalau dibayangin saja dong pasti nggak jadi perkedelnya 🙂

  • Reply
    Roberta
    June 4, 2014

    Mau tanya dong. Di tahap 1, kalau kentangnya direbus apa hasilnya beda?

    • Reply
      NCC Indonesia Author
      June 5, 2014

      Bila kentangnya direbus, maka kentang akan lebih lembek. Perkedel dijamin mudah hancur.

  • Reply
    Ayu
    February 5, 2015

    Bu, misalnya ingin disimpan di kulkas untuk di goreng keesokan harinya bisa apa tidak? kalau di simpan di kulkas bisa tahan berapa lama ya Bu?.

  • Reply
    Puji
    June 4, 2020

    Kalau misalnya kentang yg udah dlumuri panir dsimpan dri sore apa bisa dgoreng besuk paginya ? Atau maks 30 menit saja ddlm kulkas ? Klu bisa sebaiknya simpan dlm frezer dlm cooling ??

  • Reply
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