Kursus Kue & Masak NCC – Matraman – April 2020

Natural Cooking Club

Jl. Matraman Dalam 3 no. 11 Rt 09/07 Jakarta Pusat
Tel. 021 392 1779


Tel. 021 392 1779
0817 483 7200 , 0811 972 030 (WA Only)


Fatmah Bahalwan, BCA Wisma 46, no.account.: 319.1973427
Fatmah Bahalwan, Bank Mandiri, Fatmawati. No. Account : 127.0004183313

Harga kursus termasuk bahan kursus, lunch dan hasil kursus




Kamis, 2 April 2020

10:00 – Selesai

Japanese Halal Sushi
Menghadirkan Sushi otentik rasa Indonesia dengan bahan-bahan yang dijamin Halal.
Pengajar: Fatmah Bahalwan

  1. Crispy Cheese Sushi
  2. Tempura sushi
  3. Crab Stick Sushi
  4. Chciken stick Sushi
  5. Avocado sushi
  6. Green Dragon Roll
  7. Temaki
  8. Peserta praktek masing-masing

Rp 650.000,-

Jum’at, 3 April 2020

10:00 – Selesai

Aneka Snack Asin Populer sepanjang masa
Pengajar: Fatmah Bahalwan

  1. Lemper ayam awet tahan 3 hari,
  2. Arem-arem,
  3. Kroket,
  4. Sosis solo
  5. Pastel
Rp 400.000,-

Minggu, 5 April 2020
10:00 – Selesai

Cake Dasar
Pengajar: Fatmah Bahalwan

Mengenal adonan cake tanpa obat dan dengan obat, cake irit telur dan banyak telur, cake dipanggang dan dikukus:

  1. Butter Cake,
  2. Sponge Cake,
  3. Cinnamon Cake,
  4. Lapis Surabaya,
  5. Bolu Gulung,
  6. Brownies Kukus

Rp 400.000,-

Senin, 6 April 2020

10:00 – Selesai

Roti Tawar Premium
Pengajar: Fatmah Bahalwan

  1. Roti tawar kotak
  2. Roti tawar open top
  3. Roti tawar gandum
  4. Roti tawar kentang

Note: Setiap peserta dimohon membawa loyang roti tawar tutup & buka (open top).

Rp 650.000,-

Selasa, 7 April 2020

10:00 – Selesai

Set Menu Snack Box I
Pengajar:  Fatmah Bahalwan

  • Kue Lumpur,
  • Sus Maker,
  • Onde-onde,
  • Martabak Mini,
  • Bitter Ballen
  • Diajarkan cara menghitung modal untuk snack box.

Rp 400.000,-

Rabu, 8 April 2020

10:00 – Selesai

Aneka Drop Cookies
Renyah dan enak buttery
Pengajar: Fatmah Bahalwan

  1. Chocochip Cookies
  2. Cornflakes Cookies.
  3. Oatmeal Cookies.
  4. Almond Cookies
Rp 400.000,-

Kamis, 9 April 2020

10:00 – Selesai

Marmer Cake Premium 
Pengajar: Fatmah Bahalwan
Siapa yang masih gagal membuat cake, wajib ikut kelas ini.

  1. Setiap peserta dimohon membawa Loyang Marmer cake diameter 24cm, dan
  2. membawa hand mikser,
  3. Praktek masing-masing

Rp 500.000,-

Senin, 13 April 2020

10:00 – Selesai

WEBINAR Bersama Fatmah Bahalwan – Online Class.Mohon menghubungi No. WA.: 0813.1065.6798

Selasa, 14 April 2020

10:00 – Selesai

Roti Manis dan Donat
Pengajar: Fatmah Bahalwan

  1. Roti manis
  2. Donat Kentang
  3. Donat a la JCo

Peserta praktek membentuk roti

Rp 400.000,-

Rabu, 15 April 2020

10:00 – Selesai

Kue kering klasik
Pengajar: Fatmah Bahalwan

  1. Nastar,
  2. Kaastengel,
  3. Sagu keju,
  4. Putri salju,
  5. Lidah kucing,
  6. Lidah kucing mocca

Rp 400.000,-

Kamis, 16 April 2020

10:00 – Selesai

Aneka Kue Sus
Pengajar: Fatmah Bahalwan

Temukan rahasia kue sus sangat mekar dan kokoh dengan vla yg sangat enak.

  1. Sus tiger
  2. Sus puff,
  3. Sus éclair, sus angsa,
  4. Vla biasa dan cream vla istimewa

Rp 400.000,-

Jum’at, 17 April 2020

10:00 – Selesai

Bakso dan Bakwan Malang
Pengajar: Fatmah Bahalwan

  • Bakso sapi dan bakso goreng mekar,
  • Pangsit goreng renyah,
  • Tahu isi
  • Siomay malang.

Rp 400.000,-

Minggu, 19 April 2020

10:00 – Selesai

Snack goreng istimewa (Frozen food)
Pengajar: Fatmah Bahalwan

  1. Chicken drum stick,
  2. Chicken cordon bleu,
  3. Ekkado,
  4. Chicken nugget

Rp 450.000,-

Senin, 20 April 2020

10:00 – Selesai

WEBINAR Bersama Fatmah Bahalwan – Online Class.Mohon menghubungi No. WA.: 0813.1065.6798

Selasa, 21 April 2020

10:00 – Selesai

Siomay Bandung & Batagor
Pengajar: Fatmah Bahalwan

  • Teknik membuat siomay Bandung agar kenyal dan lembut:
    • – Siomay Pare,
    • – Siomay Kentang,
    • – Siomay Tahu,
    • – Batagor
  • Membuat sambal kacang yang lembut, halus dan enak sekali.
  • Cocok untuk usaha

Rp 400.000,-

Rabu, 22 April 2020

10:00 – Selesai

Set Menu Rice Bowl II
Nasi dalam cup yang sedang popular saat ini, cocok untuk usaha
Pengajar: Eka Arei

  1. Rice bowl Chicken Teriyaki
  2. Rice bowl Beef Yakiniku
  3. Rice bowl Dori Asam Manis
  4. Rice bowl Chicken Katsu
  5. Vegetable Salad

Rp 750.000,-

About the author  ⁄ NCC Indonesia


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