Kursus Kue & Masak NCC – Toko Nyonya– Februari 2018

TBK Toko Nyonya

Komplek Mutiara gading Timur, Ruko Pasadena blok R14 no.22. Bekasi Timur.

Pendaftaran:

WA Toko Nyonya: 0878 8999 6326

[email protected] atau
Tel. 021 392 1779 atau
0817 483 7200 (SMS only)

Pembayaran:

Fatmah Bahalwan, BCA Wisma 46, no.account.: 319.1973427
Fatmah Bahalwan, Bank Mandiri, Fatmawati. No. Account : 127.0004183313

Harga kursus termasuk bahan kursus, coffee break, lunch dan hasil kursus

 

 

Tanggal

Materi

Biaya

Kamis, 8 Februari 2018
10:00 – selesai

Cake Dasar
Pengajar: Eka Arei Shanti

Mengenal adonan cake tanpa obat dan dengan obat, cake irit telur dan banyak telur, cake dipanggang dan dikukus:

  1. Butter Cake,
  2. Sponge Cake,
  3. Cinnamon Cake,
  4. Lapis Surabaya,
  5. Bolu Gulung,
  6. Brownies Kukus
Rp 350.000,-
Kamis, 15 Februari 2018
10:00 – selesai

Aneka DimSum Halal

Pengajar: Eka Arei Shanti

  1. Angsioe kaki ayam,
  2. Hakau udang,
  3. Lumpia udang mayonaise,
  4. Siomay.
  5. Diajarkan cara membuat mayonaise.
Rp 400.000,-
Selasa, 20 Februari 2018
10:00 – selesai

Pastel Berlapis ala Singapura dengan kulit berpusar 

Pengajar: Eka Arei Shanti

  1. Curry Puff,
  2. Sarden Puff,
  3. Vegetarian Puff
Rp 350.000,-
Kamis, 22 Februari 2018
10:00 – selesai
Aneka Snack Asin Populer sepanjang masa

Pengajar: Eka Arei Shanti

  1. Lemper ayam awet tahan 3 hari,
  2. Arem-arem,
  3. Kroket,
  4. Sosis solo
  5. Pastel
Rp 350.000,-
Selasa, 27 Februari 2018
10:00 – selesai

Kue kering klasik

Pengajar: Eka Arei Shanti

  1. Nastar,
  2. Kaastengel,
  3. Sagu keju,
  4. Putri salju,
  5. Lidah kucing,
  6. Lidah kucing mocca
Rp 400.000,-

About the author  ⁄ NCC Indonesia

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